Pan Seared Red Snapper with Orange Mange Beurre Blanc

Beacons Kitchen 7357 Digital Cir, Jacksonville, FL
Hybrid Hybrid Event

You can start signing up for this class Monday, October 5th at 10:00Am! Enjoy an Amazing meal prepared by our Corporate Chef Chris Cooper. This is a classroom style seafood education and cooking class where Chris will take you through every step of how to make Pan Seared Red Snapper with Orange Mange Beurre Blanc, […]

RSVP Now Free 21 spots left